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Independent guide to
eating & drinking
Edinburgh and beyond
​
Est. 2003
A local selection of neighbourhood bistros and smart brasseries in Edinburgh
Jack ‘O’ Bryan's - a neighbourhood favourite
Le Petit Beefbar - carnivore's delight
The Palmerston- a classic city-centre brasserie
The Tollhouse at Canonmills
Duck & Waffle opens February 1st.
The Black Grape: "small plates, wine & good times"