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Exploring the Flavours of Punjab: A Culinary Journey with Dhoom Indian Streetery's 10-Course Tasting Menu
10 course menu from the Punjab in Dunfermline

Sharon Wilson
Mar 152 min read
54


Dhoom Indian Streatery & Bar - PUNJAB is the next Indian region to be showcased
Chef Prasad completes a culinary journey from Murthal (Delhi Border) to Wagah Border (Border with Pakistan) - Dhoom’s new Punjab Menu...

Sharon Wilson
Feb 263 min read
85


Thamel - glorious Indian food.
A joyous ambience at Thamel Thamel is a Nepalese restaurant, named after an area in Kathmandu, on the large curvy corner where East...

Sharon Wilson
Dec 12, 20242 min read
129


Radhuni - Hidden Gem Awarded
Congratulations to The Radhuni , now officially a hidden gem of Scotland (Scran Awards 2024). Hidden away, in the hard-to-find heart of...

Simon Walton
Jul 22, 20243 min read
76


Itihaas - Indian and Bangladeshi cuisine in Dalkeith
Itihaas is an award-winning restaurant turning out dependable Bangladeshi and Indian cuisine in Dalkeith. It's not quite a destination...
Ruari Sutherland
Jun 20, 20242 min read
24


Dhoom Indian Streatery launches Chennai 10-course Tasting Men
Chef/patron Prasad Daneshawar has developed a family business with a positive vibe and a loyal following. The restaurant is colourful...

Sharon Wilson
May 4, 20243 min read
117


Shezan Indian Cuisine
This Indian restaurant is an Edinburgh institution and a little piece of local history. Shezan was opened by Abdul Ghani in 1977 and is...

Sharon Wilson
Oct 30, 20232 min read
108


The Radhuni - comforting food outwith the city
Typical Scottish weather scuppers our hopes of eating al fresco at The Radhuni (meaning ‘passionate cook’) in Loanhead, but sitting in...
Lea Harris
Aug 8, 20232 min read
87


Haldi - an Indian restaurant that is not a formulaic curry house
‘Hidden gem’ is an overused phrase, but Haldi is just that. Haldi means turmeric in Hindi and, like the use of spice in the dishes, the...
Lea Harris
Jul 10, 20233 min read
433


Bo’ness Spice - on the Firth of Forth
The bunting is up in Bo’ness when Mr Bite and I drive down a winding road to this pretty town perched on the south side of the Firth of...

Sharon Wilson
Jun 13, 20232 min read
72


Dhoom launches Kolkata 10-course Tasting Menu
Dhoom means noise in Hindu, and this restaurant certainly made a splash when it opened in Dunfermline I’m 2018. Since then the owner...

Vivian Maeda
Feb 18, 20232 min read
262


Tucking in at Tuk Tuk Indian Street Food
Tuk Tuk Indian Street Food has opened a second branch in Drummond Street to join the first which is based in Tollcross. An event that...

Sharon Wilson
Feb 3, 20232 min read
120


The Pakora Bar - Punjabi Street Food
“No-one wants a soggy pakora”. This is the reply I get from Mark, one of the owners of The Pakora Bar, which has moved to new premises...

Sharon Wilson
Jan 10, 20232 min read
286


Award-winning Indian street food restaurant opens second Edinburgh site
Tuk Tuk Indian Street Food has opened its doors to a second Edinburgh site, on Drummond Street, in the heart of the city’s Old Town....

Bite
Dec 19, 20222 min read
64


Edinburgh restaurant is best Asian start
Restaurant boss Mohammad Abbas has come up with the perfect starter. His tiny central Edinburgh restaurant has been judged the best...

Bite
Nov 10, 20222 min read
134


Old School Indian at Kahani
A Scottish love of spicy food does not start and stop with haggis. Chicken Tikka Masala was invented in Glasgow in the nineteen sixties...

Sharon Wilson
Sep 2, 20222 min read
191


Dhoom, Indian 'streatery' is a spicy must!
It takes 30 minutes by car from Edinburgh to get to the award-winning Dhoom, the Indian 'streatery' in the heart of the new city of...

Vivian Maeda
May 21, 20223 min read
113


Cutting Chaii - tea for two
Diana Spencer It's unusual for a brand new restaurant to be an instant success, especially one that is slightly off the beaten track....

Bite
May 29, 20202 min read
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