Fife: Coastal Charm and Culinary Adventure

From the windswept shores of St Andrews to the bustling kitchens of Dunfermline, Fife’s food scene blends tradition, innovation, and community. Bite contributors have explored everything from 10-course Punjabi tastings at Dhoom to seafront fine dining at The Seafood Ristorante. This section celebrates the region’s producers, chefs, and seasonal escapes—whether it’s a night market at Balgove Larder, afternoon tea at Balbirnie House, or a wine-soaked weekend at The Peat Inn. Fife’s flavour is bold, generous, and unmistakably local.