Coburg Street, Leith Join one of Greece’s most celebrated wineries, the Santorini-based Gaia Wines ,  for a flavour-packed evening at Leith’s beloved   Kafeneion to Steki .  This one-night-only dinner pairs four exceptional Greek wines  with a menu of Cretan-inspired dishes —a feast of bold flavours, warm hospitality, and culinary sunshine. 🍇 The Pairings Assyrtiki Rosé    Feta in phyllo, pine honey, toasted sesame seeds, spanakopita, xiagolo Monograph Assyrtiko White    Pe

Chef Giorgio Locatelli From the soaring drama of Verdi to the indulgent flair of Rossini, Italy’s operatic legacy is steeped in passion—and so is its food. In a sumptuous new series airing on BBC Radio 3 from 17th–21st November , acclaimed TV producer Walter Iuzzolino  invites listeners on a sensory journey through the kitchens and concert halls of Italy, exploring the deep-rooted connection between music and cuisine. “Arias and Appetites”  blends cultural history with culina

Sipping wine in the sunny south of France Languedoc Wine Tastings & Tours For over two decades, La Garrigue  was more than a restaurant—it was a love letter to the Languedoc, tucked into the heart of Edinburgh. Under Jean-Michel’s care, the restaurant became a haven for rustic French cooking, generous hospitality, and unforgettable wine. Now, with the restaurant closed, he turns the page and invites friends old and new to join him in celebrating the next chapter: one rooted

At The Edinburgh Academy for Top 100 2024 If your palate’s been sleeping on Australian wine, 2026 is your wake-up call. On Saturday 21 March, The Edinburgh Academy’s Main Hall  transforms into a tasting fairground for the 100 Best Australian Wines Festival , curated by none other than Matthew Jukes —the UK’s most trusted Aussie wine whisperer in collaboration with Wine Events Scotland 🍷 Corks will pop at Aussie Wine Fair This isn’t your average swirl-and-sip. Jukes has spen

John Fairgrieve - all photography by Scott Barron Mandorle is Italian for almonds. It’s also the ingredient that inspired John Fairgrieve to start baking Italian cakes in his Scottish kitchen. Almonds are virtually synonymous with Sicily—naturally perfumed, sweet, and a staple in ' pasticceria' . In the UK, we’ve come a long way from pastel sugared almonds tucked into wedding favours. Today’s market craves sophistication, and John Fairgrieve's pasticceria -style treats deli

Cultural ambassador Mio Shudo Step aboard Fingal , Edinburgh’s award-winning floating hotel, for an unforgettable afternoon steeped in tradition, flavour, and elegance. On Saturday 1st November, from 2pm to 4pm, guests are invited to immerse themselves in the serene world of Japanese tea culture during a one-of-a-kind afternoon tea experience. A Rare Cultural Encounter: Japanese Tea Ceremony with Mio Shudo Renowned Urasenke Tea Master and cultural ambassador Mio Shudo will ho

Kevin Rivers (left) and Carlos Miranda met while queuing at Lannan Bakery A lot can happen while you're queuing for cardamom buns at Lannan . In that eternity, one can make a friend and decide to launch an Edinburgh food podcast.   That’s exactly how Kevin Rivers and I met. Due to a shared love of food, and a slew of other common circumstances, chief among them our ‘Americans living in Edinburgh’ status, we quickly became a two man supper club. After that fateful morning at L

Funky Booze 2026  is back at the iconic Assembly Roxy  in Edinburgh, bringing bold flavours, Italian flair, and Scottish spirit to warm up the winter. Following its vibrant 2024 debut, this immersive drinks festival offers an unforgettable blend of premium whisky , craft beer , artisan Italian food , and live music  — all under one roof. Saturday 31 January with two sessions: 1-4pm - afternoon & 5-8pm - early evening 🎟️ Bite Offer We’re offering 10 exclusive tickets per sess

The residency runs for all of October Bonnie & Wild , the award-winning food hall at the heart of Edinburgh’s St James Quarter, dazzles with its dynamic mix of independent food stalls and curated drinks experiences. Since opening in 2021, it earns accolades including the Scotland Food and Drink Excellence Awards and a coveted spot as the UK’s No. 1 Food Hall by National Geographic . Spanning 16,700 square feet with seating for nearly 400 guests, Bonnie & Wild hosts 13 standou

Singaporean supper After the fun of summer, it’s quite understandable to feel the September blues. People slip back into routine, counting down the days to the winter holidays. The trick is to find things to look forward to, keeping spirits high. And if you’re a foodie like me, those “things” almost always involve food or drink. With that in mind, I turned to Cyrenians to see what delicious events they had lined up. If you’re not familiar with the organisation, Cyrenians is

The annual competition has put the tiny village of Carrbridge on the map The tiny Highland village of Carrbridge is home to around 700...

Get ready to raise a glass—Fizz Feast is fizzing back into Edinburgh this November for its 10th anniversary, and Bite has your golden ticket to the sparkling soirée of the season. 🎉 On Saturday 22 November noon-3pm, the Edinburgh Academy will transform into a haven of effervescence, welcoming wine lovers to **Fizz Saturday**, an exclusive afternoon dedicated solely to the world’s finest sparkling wines From Champagne and Crémant to Prosecco and Cava, it’s the perfect prelud

33 makers are featured If you could only eat one chocolate bar for the rest of your life, what would it be? That’s the question posed by Fraser, our guide at The Chocolatarium  in Edinburgh, as we gather for the launch of Jenny McLay’s new online chocolate emporium. Located just off the Royal Mile, The Chocolatarium is one of Scotland’s top-rated chocolate attractions, now expanding its reach with a curated online shop featuring 33 artisan chocolate makers  — including eight

The Police Box is just past Croall Place on Leith Walk, halfway down. It's a good news story for a local Edinburgh business ,   Leith...

Balgove Larder in St Andrews has announced the return of its Night Markets. The Night Markets take place on the first Tuesday of every month kicking off 6 May The first market will take place on Tuesday 6th May and is free to attend, with the following Night Markets happening on the first Tuesday of the month between May and September. For the first time, there will be a Car Boot Sale element, with a curated collection of visitors bringing vintage homeware and clothing.   B