From citrus feasts to cheese pairings and sparkling Friday night pop-ups, Bite’s Lowlands & Borders section captures the vibrant food culture of southern Scotland. This is where trusted, local voices share stories that deserve to be told—whether it’s a review of Graeme Cheevers’ Loma or a community tasting in the Borders. Expect independent dining coverage, seasonal events, and contributor-led storytelling that blends warmth, wit, and culinary insight.