Following its Grand Opening party earlier this month, Duck & Waffle Edinburgh has introduced a set menu available Monday to Friday from 11:30am to 5pm, and on Sundays from 5pm to 11pm. The set menu is priced at £23 for two courses, £28 for three courses.
Created under the direction of Culinary Director Daniel Barbosa and Executive Chef Lucia Gregusova highlights include Atlantic Prawn Roll with Marie Rose sauce, the signature Duck Burger - available exclusively as part of the Set Menu - and an all-new spin on the restaurant’s namesake dish: The ‘Wanna Be Duck & Waffle’ with crispy tempura hen of the wood’s mushroom, fried duck egg, mustard maple syrup and a buttermilk waffle.
DUCK & WAFFLE SET MENU
2-COURSES £23 I 3-COURSES £28
choose one from each section
ANGUS BEEF TARTARE
pickled onion, mustard, Marmite egg yolk, crispy bread
HOUSE SALAD (V)
mixed leaves, mozzarella house-made granola mix, seeds, honey mustard dressing
ATLANTIC PRAWN ROLL
spicy Marie Rose sauce, brioche
8HR BRAISED PORK BELLY
chipotle glaze, pickled cucumber, Kewpie mayo, dukkah, pork crackling
~
DUCK & WAFFLE
crispy leg confit, fried duck egg, mustard maple syrup +5
‘WANNA BE’ DUCK & WAFFLE (V)
crispy hen of the woods mushroom, fried duck egg, mustard maple syrup +5
DUCK BURGER
scamorza, L.O.T., pickles, special sauce, french fries
STEAMED SCOTTISH MUSSELS
preserved lemon, fennel, fermented chilli, french fries
ROASTED SEA BASS FILLET
lilliput capers, potatoes, beurre blanc, coriander
PORCINI MUSHROOM RAVIOLI (V)
shaved winter truffle, toasted seeds, crispy cavolo nero, milk solids, Parmesan
~
TORREJAS
maple caramel apples, cinnamon ice cream
CRANACHAN WAFFLE (V)
whiskey cream, raspberry sorbet, honey oats
BAKED CHEESECAKE (V)
McVitie’s biscuit crust, red fruit coulis
The globally renowned restaurant and bar made its debut in Scotland earlier this year within the St James Quarter. The venue merges dynamic interiors, unrivalled hospitality and a buzzy atmosphere.
Duck & Waffle Edinburgh I St James Quarter I 400-402 St James Crescent
Edinburgh, EH1 3AE I www.duckandwaffle.com - +44 (0) 131.202.2700
Open: Monday - Wednesday: 9am - 12am, Thursday - Friday: 9am - 1am, Saturday: 8am - 1am
Sunday: 8am - 12am
