Ozen returns to the city’s street food scene with all the full-on fresh flavours from Ozen
After a two-year hiatus, the Asian street food kings are back in a brand new location at the city’s St James Quarter. Expect all the classic combos that helped build their cult following, plus a bunch of brand-new bao buns that will see food fans coming back for more.
All the signature bao buns are making a welcome return, including the Karaageee Chicken bao bun stuffed with tender crispy fried chicken, and the Pig Deal crammed with red pork belly in a peanut crumb.
These are joined on the menu by some tasty new vegan additions such as the Eggplant featuring panko-fried aubergine. And not forgetting the quirky McOzen mash- p featuring a double beef patty, American cheese, pickles and special McOzen sauce.
Those with a sweet tooth will be hard-pressed to say no to a dessert bun bursting with
Biscoff cream and syrup, Nutella, or Strawberry Cheesecake paired with orange blossom syrup.
The Edinburgh eatery is the vision of the confessed food-obsessed Chris Thomas, Alex Galpin
and Jacob Rodriguez, who have more than two decades of hospitality experience between them.
Their ultimate aim is to add a new dynamic to the capital’s food scene and offer a contemporary take on pan-Asian flavours.
Speaking about the return of Ozen, Chris said;
“We took some time out, travelled the world, and picked up ideas and inspiration for new flavour combinations along the way. We were excited to get experimenting in the kitchen again, and when a space became available at St James Quarter we just knew we had to bring Ozen back.
“The reaction has been incredible! So much so, that we’re already gearing up to open another Ozen very soon. We’ve got big ambitions to become Scotland’s first national bao bun brand and from the reaction to our relaunch, there’s an appetite for it!”
Ozen Street Food is now open at the Little King Street Entrance to St James Quarter, Edinburgh.The full menu is available for collection or delivery via Deliveroo.
Ozen Street Food, Little King Street Entrance, St James Quarter, Edinburgh.
Opening hours are Monday - Sunday, 12 pm - 10 pm.
