The Bonnie Badger - From nature to plate, from seed to lip
Ben Branson, founder of non-alcoholic brand Seedlip and Michelin chef Tom Kitchin have an instinctive synergy. Mother nature underpins...
Just a short drive from Edinburgh, East Lothian is an area of rolling farmland, dramatic coastline and expansive golden beaches. It is coined ‘Scotland’s Food & Drink County’ as, due to the rich, once volcanic soils, much of the food produced in the region is grown or grazed here. And this excellent local produce inspires some brilliant local businesses.