Chef/patron of Dhoom Indian Streatery restaurant in Dunfermline Prasad Daneshawar has developed a family business with a positive vibe and a loyal following. The restaurant is colourful with a warm welcome and Prasad enjoys researching dishes from different areas of India that inspire the restaurant’s tasting menus.
Prasad's latest menu comes from Chennai in Southern India and comprises 10 innovative dishes.
Mrs Bite tasted the new dishes and concluded that this was the ‘best-tasting menu yet.”
You too can win a trip to Dunfermline to experience this fabulous restaurant by emailing us at bitepublishing@gmail.com with your full name and address and answer to the following question:
By what name was Chennai formerly known?
Closing Date: June 21 noon
19-25 New Row, Dunfermline KY12 7EA
T’s & C’s
A winner will be picked at random on the closing date and the judge’s decision will be final
Food Only
Valid Sunday - Thursday
No Cash alternative
Must be over 18 to enter.
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