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Brasseries
Reviews In Brasseries (Total Reviews 12, Showing: 1 -> 8)
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The hotel most of us knew as 'The Point' has had a huge refurbishment this past year and now flies under the DoubleTree by Hilton banner. Their gr...
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A foodie tour of Scotland
With its strong focus on seasonal, local produce, a visit to Dine is like a culinary tour of the riches Scotl...
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Trust me, he's one to watch" was the nod from a well-kent Edinburgh chef about Fraser Alan, currently cooking at Brasserie de Luxe. I had complete...
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Brunch has to be everyone's favourite meal right now. Whether it's served at 11am or 4pm, there's something oddly decadent about a long l...
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Mrs Bite is really enjoying all the summer menus this year. Usually it’s autumn that gets the Foodies excited but some glorious sunshine after...
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Edinburgh loves a new
restaurant and this year the city has seen a gastronomic expansion to rival the
infamous Mr Creosote’s waistline in Monty ...
New Review
Stuart Muir is a talented chef who attained a Michelin star aged just 23. He cooks top notch seasonal fare with skill and is passionate about ...
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