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Bite Newsletter
December
Vegetables : Beetroot - Cabbage - Chard - Jerusalem Artichokes - Black Kale - Leeks - Parsnips - Salads - Spinach - - Turnips - Carrots - Onions - Garlic - Potatoes - Broccoli - Pumkins - Squashes - Celeriac - Kohlrabi - Watercress
Fruits : Apples - Pears - Damsons - Currants
Herbs : Bay - Parsley - Rosemary - Sage - hyme
Wild: Sloes - Crab Apples - Shaggy Ink Caps
Fish : Coley - Crab -Hake - Mackerel - Mussels - Oysters
Meat and Game: Roe Deer -Hare - Mallard - Partridge - Pheasant - Turkey
Reviews In December (Total Reviews 15, Showing: 1 -> 8)
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With another year coming to an end, it has been a pleasure to explore the females who grow, make and sell some of Scotland's amazing produce, but th...
New Review
Here's to the Spirit of Christmas and May It Be Rum! (More recipes for December here)
Well here we are, the festive season is upon us once again...
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