Literary dinner @MILK

An evening honouring the summer, Scottish literature, food and togetherness. At long last! MILK is throwing the first in hopefully a series of live production and food pairing events, showcasing seasonal fair and local arts. The evening will be hosted by Ash Caton from literary podcast Ear Read This. Alongside 2 courses of deliciously vibrant food, Ash will be providing anecdotes and readings from Scottish food literature throughout the ages. Spaces are limited so book quickly to avoid being disappointed. £30 per person Friday 20th August Book online at www.cafemilk.co.uk MILK West End, 232 Morrison St, EH3 8EA 2 Course dinner and literary talk at our West End café Menu Sharing platter. Balsamic & basil macerated heritage tomatoes, flat bread, sourdough, roasted beetroot hummus, Kalamata olives, figs, pickled red onions Choose one of the following options per person Lebanese spiced chicken skewer with tahini (gf) Sesame & honey baked feta (gf) Bake aubergine with tofu, beluga lentils and pomegranate molasses (vegan) Dessert Spiced ginger cake with salted caramel poached pear (vegan) Gin + elderberry Bakewell tart Dark chocolate and hazelnut brownie with spiced orange cream (gf)