Written by locals!
Welcome to Bite, Your Independent Local Guide to Eating and Drinking in Edinburgh
Browse News Latest News
SINFULLY GOOD AT SIX BY NICO IN GLASGOW AND EDINBURGH Picture: KRISPY FRIED CHICKEN - Pressed Leg Terrine, Tomato Ketchup, Green Tomato Vierge, Crispy Hot Wing & Kentucky Hot Sauce We all lov...
PORTA Waterfront Market launches at Ocean Terminal Ocean Terminal, soon to be named PORTA, is delighted to announce the arrival of Edinburgh’s newest market, showcasing the best of local artisan ar...
Contemporary Chinese Restaurant Tattu to open in Edinburgh Contemporary Chinese restaurant group, Tattu, has revealed a preview of its stunning Edinburgh interior, with patrons set to dine beneath hand paint...
Browns Edinburgh reveals its beautiful new look following a major refurbishment Browns Edinburgh re-opens its doors today Friday 19th July following a major refurbishment, revealing its beautiful new look to the people of Edinb...
Latest Reviews
Froth 'n' Flame - Talkin’ bout a revolution These days you don’t have to go far in Edinburgh before you come to an 'authentic' pizzeria. Whether described as 'stone-baked' or 'wood-fired', t...
Achray House Hotel - A Perfect Gourmet Getaway Perthshire is known as a foodie county. After all, it hosted the first farmer's market in Scotland twenty years ago which was started by local fa...
The Rocks - Great food by the seaside Wow! My starter at this seafront restaurant in East Lothian it took me aback. Whipped Feta, Beetroot bits' n' bobs and Candied Walnuts sounde...
Damm 27 - A taste of the Med in the Southside  This bar bistro is tucked away in Causewayside. Eleonora (aka Mrs Slow Food Edinburgh) thought it was 'cool' and that the wood, plants, booths and...
Mackerel Memories Sometimes inspiration for WiS is a little difficult to dig out, a bit like this month. I've breathed a sigh of relief as September hits Edinburgh,...
Pomegranate Express - The Middle-Eastern Affogato and more …  Let me introduce you to the Middle Easter Affogato; Cardamom and Saffron ice cream with thick Arabic coffee.  The waitress in Pomegranat...
Kirsty speaks to Paul Donegan Global Brand Ambassador at Pickering's Gin Rewind to 2013. Pickering’s Gin founders Marcus Pickering and Matt Gammell were working at Summerhall when they noticed a few derelict dog kennels...
Six by Nico Edinburgh - Guilty Pleasures  Nico Simeone has won me over menu by menu since he arrived in Edinburgh.  Every six weeks, the maverick chef introduces a new...
Browse Recipes Latest Recipes
Frangipane Filo Fruit Tart August! UGGH! Why do I take a deep breath in for this month? In Edinburgh it's festival season and the city expands like a bloated balloon fit to bu...
Mackerel Memories Sometimes inspiration for WiS is a little difficult to dig out, a bit like this month. I've breathed a sigh of relief as September hits Edinburgh,...
Browse Wine Latest Wine Reviews
Davy Zyw Hot on the heels of The Edinburgh International Book Festival where wine writer Davy Zyw talked about his book  101 Champagnes Mrs Bite sent ...
Sauvignon Blanc The ABC "Anything but Chardonnay” is often heard by people insisting they don’t like Chardonnay but go onto say they love white Burgundy, not ...
Browse Offers Latest Offers
California Thanksgiving Wine Tasting Fri 22 Nov £15 This is a walk around wine tasting showcasing wines from the Golden State. There will be over 70 wines to try from the Golden State.  ...
Eat Walk Tours Foodie Walking tours of Edinburgh   Guided walking tours of Edinburgh's Old & New Towns Visit unusual/hidden restaurants, ...
£25 a PAIR! Matthew Jukes Australian Wine Roadshow - 100 Best Australian Wines Every year Matthew tastes all the wines in Australia (well, almost), chooses the best 100 and sets off round the UK showing them to everyone. What a...
£20 a PAIR! Saturday 16 November - WoodWinters Big Wine Tasting It's that time of year again. We spend ages racking up a load of old favourites, a bunch of new surprises and a few left field beauties, open the...
5 October - Spanish Gastronomic Evening. This is the annual gastronomic offering as part of the Spanish Film Festival and is  ALWAYS a good night. This year there will be a screening ...
Current Issue
Search...
Visitor Login
Email Address
Password
This site and all contents are © 2019 Bite Magazine     Web Design by Arcada Design