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Harvey Nichols Restaurant, Brasse...
Harvey Nichols is the world’s leading luxury retailer, renowned for its exclusive edit of the most prestigious brands across womenswear, menswear, acc...
Macsween sees black pudding sales...
As black pudding claims its place as a superfood for 2016, Macsween of Edinburgh, the food pioneers, is witnessing a real surge in black pudding s...
Naan O'Shanter - VDeep Launches a...
Edinburgh's craft beer & curry bar – VDeep – is preparing for an unconventional Burns' Night with the creation of Scotland’s first ...
Dine with Stuart Muir - a stunnin...
Bite had a chat with Stuart Muir former executive chef of Forth Floor Restaurant, Bar & Brasserie at Harvey Nichols Edinburgh, in the first...
Cracked it! To say I had heard good things about The Walnut would be an understatement. Open a mere few weeks’ and already approvin...
L'escargot blanc a vin
What had been a sorely underused downstairs space below L’Escargot Blanc restaurant has now been revitalised by the acquisition of small premises...
Sabadiego (Black Pudding)
Betcha Have No Idea What Sabadiego Is! You, my dear readers, are going to be shocked - I'm going to make a New Year's resolution! As you know, I d...
Look after your liver - food as m...
Avoiding excessive consumption of High Corn Fructose Syrup (found in sweet drinks and processed foods), and of tobacco, alcohol, coffee and sugar, a...
Dine with Stuart Muir
When it comes to local produce Stuart Muir walks the walk. Aged borders beef, fish and seafood, Ayrshire potatoes, pearl barley and heritage beets a...
Mr Bite is sporting his Eagles of Death Metal tee for our visit to this French Bistro on cobbled Thistle Street. Paris is close to our hearts and ou...
Here's to the Spirit of Christmas and May It Be Rum! (More recipes for December here) Well here we are, the festive season is upon us once again...
Craft Beer Kitchen at Stewart Bre...
Getting your mash on with Mr & Mrs Bite's Merry Xmas Beer!
Latest Wine Reviews
Domaine Jones, La Gare Fitou, Nak...
Love is… a glass of wine February is a good ‘wine’ month, for some it represents climbing off the wagon after a dry January, for others the w...
The ‘fast’ wine diet
Bogle Merlot, various Edinburgh wine merchants including Vino, £13.95
Christmas wines aren’t all about ...
Wine and festivities go together hand in hand. In fact, over Christmas there is barely an activity goes by when there isn’t an excuse to pour yourse...
Cune Barrel Fermented White Rioja, Waitrose, £10.49 - cosy white
Saturday 16 April 3pm-11pm - Beer...
Edinburgh Beer Festival at Stewart Brewing -
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